Description
Visit Fibrox Boning Knife 120 mm is designed for catering professionals. Made in high carbon stainless steel, it offers exceptional precision thanks to its cold-hardened sharpened blade, guaranteeing a long-lasting edge. Its ergonomic handle Ensures a secure grip, minimizing any risk of slipping. Ideal for the meat industry, this knife is dishwasher safe.
Technical specifications
- Dimensions : 120 mm
- Material : High carbon stainless steel
- Rockwell Hardness: 56°
- Weight : 80 g