Description
Visit Japanese Santoku Knife Series 8 (blade of 140 mm) facilitates precise food preparation. Featuring a core made of Japanese VG-10 stainless steel and two layers ofDamascus steel, this knife offers a long-lasting edge and exceptional robustness. Its machined handle provides comfort and precision for complex cuts.
Key features
- Neat finish and quality construction
- Handle designed for a comfortable grip
- Weight : 130 g