Description
Visit Professional Double Electric Crepe Maker – Standard Range – Ø 40 cm suitable for occasional use in catering. Equipped with two machined cast iron plates certified food contact 40 cm in diameter, it is robust with a stainless steel frame. It includes two heating indicators and protected control levers. Thermostatic regulation, 50°C to 300°C, guarantees precise cooking. Each plate is equipped with a coil resistance for even heat, with enhanced thermal insulation. The recessed headband makes cleaning easier, and the wide feet ensure excellent stability. Complies with European CE standards, this crepe maker is a French manufacturing.
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Technical specifications
- Dimensions : L 860 x D 470 x H 180 mm
- Plate diameter: Ø 40 cm
- Power : 6,000 W per crepe maker
- Food : 220-240 V
- Weight : 37 kg