Description
Visit Nakiri Wasabi Black knife 16.5 cm KAI's cutting-edge cutting tool, prized by chefs worldwide, combines Japanese tradition and innovation. This essential tool is ideal for precise cutting every day, in professional or domestic kitchens.
Sa 16.5 cm blade made of Japanese stainless steel, enriched with 0.8 % carbon and a hardness of 58 HRC, offers remarkable sharpness and lasting strength. Polished and sharpened on both sides, it preserves the taste qualities of food.
Product benefits
- Ergonomic 12.6 cm resin handle for a secure and comfortable grip.
- The blade is fixed by a satin-finished metal strip, guaranteeing hygiene and solidity.
- Easy maintenance: wash with water and dry with a soft cloth.
- Made in Seki, Japan, a guarantee of artisanal quality.
Designed for chefs, learners or demanding amateurs, the Nakiri Wasabi Black Enhance your cuts with precision and elegance. Rediscover the pleasure of cooking with this exceptional tool.